You can cancel up to 24 hours in advance of the experience for a full refund.
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Arepa de Chocolo
Some of our guests find the Chocolo Arepa similar to the Pancake, let’s see what you think when you try it.
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Buñuelo
A fried dough ball. Our Buñuelo is made with cheese and the surface is usually crunchy, very common throughout the year but specially on christmas.
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Aguardiente (Our Liquor)
Aguardiente is a liquor made out of fermented sugar cane and anis seeds. Since always this drink has been part of our tradition and celebrations.
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Empanada
Empanadas are a mold of pastry filled with potatoes or rice and ground meat, usually fried.
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Butifarra
It is a type of spicy sausage with a delicious flavor that we sometimes add pineapple sauce to make it even better.
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Exotic Fruit Juices
Did you know that Colombia has the greatest diversity in edible fruits in the world? That is why we included some of the fruits for you to try them.
30 minutes • Admission Ticket Free
What kind of food tour in Medellin would be this one if you don't get to try what we drink at parties and celebrations? Our next stop will be to try a sip of Aguardiente our traditional alcohol made from anise seeds. Since colonial times the Aguardiente has been part of our tradition and celebrations. Medellin's own “Aguardiente Antioqueño” has won several awards thanks to its quality and taste, that’s why we feel confident that you are going to like it. To make this drinking experience even more exciting you will try it in a place full of customary taverns in Medellin, where the Aguardiente has been traditionally drunk: Fondas Paisas. To help wash down the Aguardiente we will have our next snack: Empanada. Empanadas are a mold of pastry filled with potatoes or rice and ground meat, usually fried. We normally eat them with “salsa rosada” (pink sauce, a combination between mayonnaise and ketchup) or “ají”, a local spicy sauce. We´ll provide 4 different sauces to try them out.
30 minutes • Admission Ticket Free
30 minutes • Admission Ticket Free
At this farm we won’t only going to try these delicious treats but we will also get to try a local specialty: Colombian beer mixed with a soda drink called “Colombiana”, what’s more local than that? Locals call it Refajo and it's totally worth the shot as it is refreshing and not as bitter as a regular beer. But what kind of food tour this would be without trying a traditional dessert? Well, we are giving you a very special one, it´s all grown in the farm and it consists in: ripe plantain, guava and melting cheese, this would be the perfect way to stop eating for this amazing night. We are having a unique product only found at this farm, the COFFEE TEA. The coffee Tea is a product we are developing, it has an amazing taste different than coffee, take the tour and find out the fruity notes. The vibe of this place is amazing, the view over the city from there make it the perfect final stop of this memorable foodie experience.
30 minutes • Admission Ticket Free
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